SERYNA

At Seryna, we offer a selection of seasonal dishes to celebrate the New Year. Enjoy winter appetizers like monkfish liver, vinegared sea cucumber, and simmered bamboo shoots with bonito flakes, paired perfectly with sake. Warm up with dishes like Kobe beef-wrapped bamboo shoots, grilled rockfish, abalone in oyster sauce, and scallops with egg white sauce.
At Mon cher tonton, try our teppan-grilled Fugu, safely prepared by our experienced chefs.

Seryna Roppongi | Mon cher ton ton

Hibiya store is open as usual during the New Year holidays. Located on the 5th floor of The Peninsula Tokyo, our atmosphere offers a different charm from our historic Roppongi store, creating a space for comfortable and warm hospitality.
Until January 5th, we are offering a special New Year's course available for a limited time. How about celebrating the New Year with a lunch course at the five-star hotel?
Mon cher tonton HIBIYA
Please check here for the operating status for the new year holidays of SERYNA Roppongi, SERYNA Ginza, Mon cher ton ton ROPPONGI.

Our private-label wine has been renewed.
SUNTORY FROM FARM Cuvee Seryna, White & Red
White wine crafted primarily from Koshu grapes, enhanced with noble rot base wine. It features a refreshing citrus aroma, a refined acidity with a sense of clarity, and a delicate sweetness from the noble rot that lingers in the finish.
Red wine made primarily from Bijou Noir, offering a soft texture and well-balanced body. Its concentrated fruitiness pairs perfectly with meat dishes.

Both wines are uniquely blended with several grape varieties. Enjoy them by the glass or by the bottle.